Korean STUFFED COOKIES ☆ Cheesecake Filling
Following a rabbit hole on Yandex Zen, I discovered Yuliya Small's delicious blog.
Delicate cookies with cheesecake filling!
RECIPE (9-12 pcs)
Filling: 400 g cream cheese 60 g powdered sugar vanilla
Cookie base: 200 g butter 150 g powdered sugar 100 g eggs a pinch of salt
Chocolate cookies: 150 g base 100 g flour 15 g cocoa ½ tsp baking powder
Gingerbread cookies: 150 gr base 115 gr flour ½ tsp baking powder ½ tsp cinnamon 1/3 tsp ginger
Matcha cookies: 150 g base 100 g flour 15 g matcha ½ tsp baking powder
Decoration/filling as desired
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